So, I give you, the avocado:
Step 1: Get your ripe avocado
Step 2: With a large, sharp knife, slice all the way around it so it falls into 2 halves.
Step 3: Remove brown spots and the pit. My favorite method of
stress-relief pit-removal involves whacking the pit with the knife so it's embedded and then twist... the pit pops right out, then you turn the knife on its side, give it a good whack over the garbage can and you're pit-less!
Step 4: Mash with fork! Yay! Delish!